Palm oil is the most versatile of all vegetable oils and has a long shelf life. Moreover, health benefits associated with it are abundant.

Health Benefits:

  • Rich in natural antioxidants like tocopherols and tocotrienol, palm oil helps cut down the speed of development of diseases occurring due to cell damage and environmental pollution
  • When used in moderation, non-oxidized palm oil helps the body to efficiently use nutrients and improves immune function
  • Beta-carotenes in palm oil are a very important form of vitamin A. They help protect our body against Alzheimer’s, cataract, and arthritis
  • Antioxidants in the oil reduce the incidence of atherosclerosis and ischemic heart disease. Antioxidants also increase the HDL-cholesterol (good cholesterol)
  • Tocotrienol in palm oil is a form of vitamin E, and can help fight cancer and prevent strokes. It also helps to maintain good skin and fertility
  • As palm oil is composed of equal proportion of saturated and unsaturated fatty acids and also contains sufficient amount of essential fatty acid, it is easily digested and absorbed
  • Palm oil is used for weight loss and boosting the body’s metabolism

Manufactures And Exporters

Of Castor Oil and Mustord Oil